Pig liver is sweet, bitter, warm, and can be used for liver nourishing, eyesight brightening and blood nourishing. It is used for deficiency of blood, yellow, night blindness, red eyes, edema, beriberi and other diseases. 1. Suitable for weak Qi... ...
This is the most successful one
Pig liver is the best source of iron and blood for babies after seven months. However, pig liver mud is troublesome and hard to store. So Xiaoyu made this pig liver pine without any seasoning. It is easy to eat and store. But specially added oni... ...
The most unforgettable thing in that love years is the taste of canned pig liver (because it was inconvenient to eat meat. At that time, only canned pig liver was available) Let's study the slippery and fragrant liver.
I'm a big fan of the late night canteen. I buy every book. I like to see the spiritual satisfaction that ordinary and simple food brings to people. My son loves curry rice best. It's also very good for me in the hot summer. Because it's simple. ... ...
Every time I see the clean cattle in Huimin street, I will swallow my saliva inexplicably. The fresh beef liver with a little seasoning will stimulate my taste buds to have endless aftertaste -
Chilean way of eating
Computer people who often stay up late to work overtime. People with hot physique and easy to get angry. People who get angry lead to acne. People who drink and smoke more.
I've said a lot about the effect of pig liver on iron supplement before. No more. Today, I'll have another pork liver powder. I happened to see a lot of treasure selling homemade pork liver powder. It's very hot. I have done several methods. Tod... ...
There's a kind of fragrance called fish fragrance. It's like fish flavored shredded pork and fish flavored eggplant. It's a delicacy that can't be rejected all the time. In fact, it's also a delicacy that can't be missed. The liver slices are te... ...
All along. Many people ask pig liver and chicken liver. How to do it. Is the baby more acceptable? I've been working on it. Today's recipe is chicken liver and lotus root cake. It's crispy and sweet to eat. It's a big surprise that it keeps popp... ...
Gan'er, Mingmu, always wanted to make it really simple. Let's try it together with interested partners.
Blood tonic home cooking
The eight famous dishes my family and I like most are Shandong cuisine, and the way to slide the liver tip is also Shandong cuisine. The pig liver tastes sweet, bitter, warm, returns to the liver meridian, has the effect of nourishing the liver ... ...
Liuganjian has the effect of nourishing blood and brightening eyes. It's a famous Cantonese dish.